At ARBA, our goal is to help Baja California Sur break free from its dependence on distant, expensive, scarce, and often low-quality food. Our mission is clear: produce locally what our people need to live well, sustainably, healthily, and with added value.
Food security is not just about having food on the table; it’s about having control over how it’s produced, who produces it, and at what cost economic, environmental, and social.
We promote strategic crops that can supply the region with vegetables, grains, forage, and fruit, reducing reliance on imports and strengthening the local economy.
We develop integrated livestock chains from breeding to certified processing to ensure high quality meat, free from intermediaries, with the capacity to reach both local and international markets.
We harness water, land, and technology to cultivate where it was once impossible, producing more with less without depleting future resources.
We promote fair access to food by connecting producers with consumers through short supply chains and affordable pricing.
We want to ensure that no child, family, or community in Baja California Sur ever goes hungry again or has to pay more for food that can be produced right here.
We envision a region that feeds its people first, and the world next.